2025-08-25
|
873
CTN
|
12525KG
|
CTNS. DRIED CHILLI X . OZ. HS CODE: . CTNS. DRIED CHILLI X OZ. HS CODE: . CTNS. PICKLED MANGO (SLICED) IN BR INE X OZ. HS CODE: . CTNS. TAPIOCA PEARL S X OZ. HS CODE: . CTNS. PICKLED CHILLI IN BRINE X OZ. HS CODE: . CTNS. PICKLED GINGER (SLICED) IN BRI NE X OZ. HS CODE: . CTNS. PICKLED SOUR BAMBOO SHOOT X . OZ. HS CODE: . CTNS. PICKLED MANGO IN BRINE X OZ. HS CODE: . CTNS. PICKLED RHIZOME (STRI P) IN BRINE X OZ. HS CODE: . CTNS . XO SAUCE X OZ. HS CODE: . CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) X OZ. HS CODE: . CTNS. SHRIMP PASTE WITH SOYA BEAN OIL X OZ. HS CODE: CTN S. GINGER PASTE IN OIL X OZ. HS CODE: . CTNS. HOISIN SAUCE X OZ. HS CODE: CTNS. FRIED CHILI IN OIL X OZ. HS CODE: . CTNS. KUNG PAO SAUCE X OZ. HS CODE : CTNS. PLUM (DUCK) SAUCE X . OZ. HS CODE : CTNS. BAMBO O SHOOT TIP IN BRINE X OZ. HS CODE: . CTNS. BAMBOO SHOOT STRIP IN BRINE X O Z. HS CODE: . CTNS. PICKLED SOUR MUS TARD X OZ. HS CODE: . CTNS. SALTED RADISH X OZ. HS CODE: .
|
HS 902230.0
|
2025-08-19
|
1288
CTN
|
19078KG
|
83 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 80 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 50 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 56 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE: 2008.99 50 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.9 0 40 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE: 2005.90 57 CTNS. BAMBOO SHOOT TIPIN BRINE 36X16OZ. HS CODE: 2005.90 51 CTNS. PICKLED GARLIC 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. HS CODE: 2005.90 80 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 100 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CO DE: 2104.10 50 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE: 2104.10 46 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 24X11OZ. HS CODE: 2103.90 50 CTNS. SWEET CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 95 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE: 2103.90 50 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 40CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 50 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 30 CTNS. DRIED LONGAN 200X3OZ. HS CODE: 0813.49 80 CTNS. THAI TEA POWDER 12X14OZ. HS CODE: 0903.00 50 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2025-06-23
|
1247
CTN
|
18298KG
|
70 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24 X 16 OZ. HS CODE : 2005.90 70 CTNS. PICKL ED LOTUS ROOTLET 24 X 16 OZ. HS CODE : 2001.90 50 CTNS. PICKLED CHILLI IN BRINE 24 X 16 OZ. HS CODE : 2005.90 70 CTNS. PICKLED GINGER (SLICED) IN BRINE 24 X 16 OZ. HS CODE : 2005.90 44 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6 X 64 OZ. HS CODE : 2005.90 25 CTNS. PICKLE D SOUR BAMBOO SHOOT IN BRINE 12 X 32 OZ. HS CODE : 2005.90 50 CTNS. INSTANT TOM YUM PASTE 24 X 16 OZ. HS CODE : 2104.10 34 CTNS. PICKLED GROUND CHILLI WITH GARLIC 24 X 16 OZ. HS CODE : 2005.90 30 CTNS. XO SAUCE 24 X 8 OZ. HS CODE : 2103.90 29 CTNS. LEMONGRASS SAUCE 24 X12 OZ. HS CODE : 2103.90 48 CTNS. SWEET CHIL LI SAUCE (FOR SPRING ROLL) 12 X 30 OZ. HS CODE : 2103.90 81 CTNS. OYSTER FLAVOURED SAUCE 12 X 21 OZ. HS CODE : 2103.90 53 CTNS. SEASONING SAUCE 12 X 20 FL. OZ. HS CODE : 2103.90 47CTNS. HOISIN SAUCE 12 X 19 OZ. HS CODE : 210 3.90 49 CTNS. THAI SPICY BBQ SAUCE 24 X 10.5 FL. OZ. HS CODE : 2103.90 72 CTNS. GINGER SAUCE 24 X 12 FL. OZ. HS CODE : 2103.90 53 CTNS. MANGO SAUCE 24 X 12 FL. OZ. HS CODE : 2103.9 0 51 CTNS. SWEET & SOUR SAUCE 24 X 12.7 OZ. HS CODE : 2103.90 30 CTNS. DIM SUM SAUCE 24 X 12 FL. OZ. HS CODE : 2103.90 50 CTNS. PICKLEDSOUR MUSTARD 6 X 64 OZ. HS CODE : 2005.90 50 CTNS. TAPIOCA FLOUR 50 X 14 OZ. HS CODE : 11 08.14 40 CTNS. PALM SUGAR 30 X 17.6 OZ. HS CODE : 2006.90 40 CTNS. PALM SUGAR 24 X 16 OZ. HS CODE : 2006.90 50 CTNS. BAMBOO SHOOT TIP IN BRINE 36 X 16 OZ. HS CODE : 2005.90 60 CTNS. THAI TEA POWDER 12 X 14 OZ. HS CODE : 0903.00 1 CTN PICKLED GINGER IN BRINE 2 X 35 OZ. HS CODE : 2005.90
|
HS 200590
|
2025-04-09
|
998
CTN
|
15892KG
|
47 CTNS. LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 51 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 49 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 12X30OZ. HS CODE: 2103.90 51 CTNS. CHILI SA-TE PASTE 24X16OZ. HS CODE: 2103.90 90 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 55 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 50 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 60 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE: 2005.90 59 CTNS.BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE : 2005.90 64 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE: 2005.90 60 CTNS. PICKLED LIME 24X16OZ. HS CODE: 2008.30 60 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS COD E: 2005.90 220 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 52 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE: 2104.10 30 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE: 2008.99
|
HS 210390
|
2025-01-26
|
947
CTN
|
13728KG
|
20 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HSCODE: 2008.99 20 CTNS. PICKLED GARLIC 24X16O Z. HS CODE: 2005.90 30 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE: 2005.90 51CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS COD E: 2103.90 42 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103.90 52 CTNS. TERIYAKI SAUCE 24X12FL.OZ. HS CODE: 2103.90 31 CTNS. DIM SU M SAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS.PAD THAI SAUCE 24X16OZ. HS CODE: 2103.90 51 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103.90 44 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ HS CODE: 2103.90 51 CTNS. SATAY SAUCE 24X12OZ.HS CODE: 2103.90 35 CTNS. SICHUAN PEPPER SAU CE 24X12.7OZ. HS CODE: 2103.90 30 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 60 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 60 CTNS. THAI TEA POWDER 12X14OZ. HS CODE: 0903.00 30 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. HS CODE: 2008.99 50 CTNS. TAPIOCA PEARL S 50X12OZ. HS CODE: 1108.14 40 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 50 CTNS. PAL M SUGAR 30X17.6OZ. HS CODE: 2006.90 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90 50 CTNS.PICKLED LOTUS ROOTLET 24X16OZ. HS CODE: 2001 .90 50 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE24X16OZ. HS CODE: 2005.90
|
HS 200590
|
2025-01-26
|
947
CTN
|
13728KG
|
20 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HSCODE: 2008.99 20 CTNS. PICKLED GARLIC 24X16O Z. HS CODE: 2005.90 30 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE: 2005.90 51CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS COD E: 2103.90 42 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103.90 52 CTNS. TERIYAKI SAUCE 24X12FL.OZ. HS CODE: 2103.90 31 CTNS. DIM SU M SAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS.PAD THAI SAUCE 24X16OZ. HS CODE: 2103.90 51 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103.90 44 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ HS CODE: 2103.90 51 CTNS. SATAY SAUCE 24X12OZ.HS CODE: 2103.90 35 CTNS. SICHUAN PEPPER SAU CE 24X12.7OZ. HS CODE: 2103.90 30 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 60 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 60 CTNS. THAI TEA POWDER 12X14OZ. HS CODE: 0903.00 30 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. HS CODE: 2008.99 50 CTNS. TAPIOCA PEARL S 50X12OZ. HS CODE: 1108.14 40 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 50 CTNS. PAL M SUGAR 30X17.6OZ. HS CODE: 2006.90 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90 50 CTNS.PICKLED LOTUS ROOTLET 24X16OZ. HS CODE: 2001 .90 50 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE24X16OZ. HS CODE: 2005.90
|
HS 200590
|
2024-09-27
|
1240
CTN
|
18316KG
|
35 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 35 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 40 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 30 CTNS. BAMBOO SHOOT IN SESAME OIL 24X12OZ. HS CODE: 2005.90 50 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005 .90 50 CTNS. PICKLED MANGO IN BRINE 24X16OZ. HS CODE: 2008.99 30 CTNS. PICKLED SOUR BAMBOOSHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 90 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE:2104.10 30 CTNS. INSTANT TOM YUM PASTE 24X8O Z. HS CODE: 2104.10 30 CTNS. PICKLED GROUND CHILLI W/ GARLIC 24X16OZ. HS CODE: 2005.90 30 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 30 CT NS. LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 30 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE:2103.90 61 CTNS. SWEET CHILLI SAUCE (FOR SPR ING ROLL) 12X30OZ. HS CODE: 2103.90 63 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 24X11OZ.HS CODE: 2103.90 33 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE: 2103 90 53 CTNS. SWEET CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 31 CTNS. PAD THAI SAUCE 24X16OZ. HS CODE: 2103.90 29 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90 30 CTNS. THAI SPICY BBQ SAUCE 24X10.5FL.OZ. HS CODE: 2103.90 54 CTNS. GINGER SAUCE 24X12FL.OZ. HS CODE: 2103.90 47 CTNS. MANGO SAUCE 24X12FL.OZ.HS CODE: 2103.90 38 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103.90 31 CTNS. DIM SUM SAUCE 24X12FL.OZ. HS CODE: 2103.90 30 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 60 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 20 CTNS. DRIED LONGAN 200X3OZ. HS CODE: 0813.49 30 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 30 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 10 CTNS. HOISIN SAUC E 12X19OZ. HS CODE: 2103.90
|
HS 200590
|
2024-09-27
|
1240
CTN
|
18316KG
|
35 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 35 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 40 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 30 CTNS. BAMBOO SHOOT IN SESAME OIL 24X12OZ. HS CODE: 2005.90 50 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005 .90 50 CTNS. PICKLED MANGO IN BRINE 24X16OZ. HS CODE: 2008.99 30 CTNS. PICKLED SOUR BAMBOOSHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 90 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE:2104.10 30 CTNS. INSTANT TOM YUM PASTE 24X8O Z. HS CODE: 2104.10 30 CTNS. PICKLED GROUND CHILLI W/ GARLIC 24X16OZ. HS CODE: 2005.90 30 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 30 CT NS. LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 30 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE:2103.90 61 CTNS. SWEET CHILLI SAUCE (FOR SPR ING ROLL) 12X30OZ. HS CODE: 2103.90 63 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 24X11OZ.HS CODE: 2103.90 33 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE: 2103 90 53 CTNS. SWEET CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 31 CTNS. PAD THAI SAUCE 24X16OZ. HS CODE: 2103.90 29 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90 30 CTNS. THAI SPICY BBQ SAUCE 24X10.5FL.OZ. HS CODE: 2103.90 54 CTNS. GINGER SAUCE 24X12FL.OZ. HS CODE: 2103.90 47 CTNS. MANGO SAUCE 24X12FL.OZ.HS CODE: 2103.90 38 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103.90 31 CTNS. DIM SUM SAUCE 24X12FL.OZ. HS CODE: 2103.90 30 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 60 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 20 CTNS. DRIED LONGAN 200X3OZ. HS CODE: 0813.49 30 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 30 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 10 CTNS. HOISIN SAUC E 12X19OZ. HS CODE: 2103.90
|
HS 200590
|
2024-08-15
|
1240
CTN
|
18261KG
|
50 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 60 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 46 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 35 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE: 2008.99 59 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE: 2005.90 130 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 86 CTNS. BAMBOO SHO OT TIP IN BRINE 36X16OZ. HS CODE: 2005.90 90 CTNS.BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE: 2005.90 62 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE: 2005.90 58 CTNS. PICKLED GARLIC 24X16OZ. HS CODE: 2005.90 60 CTNS.PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 90 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 60 CTNS. INSTANTTOM YUM PASTE 24X8OZ. HS CODE: 2104.10 125 C TNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE:2103.90 48 CTNS. HOISIN SAUCE 12X19OZ. HS CO DE: 2103.90 35 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. HS CODE: 2103.90 56 CTNS. TERIYAKI SAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 40 C TNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2024-04-27
|
985
CTN
|
14159KG
|
50 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE : 2005.90 49 CTNS. BAMBOO SHOOTTIP IN BRINE 36X16OZ. HS CODE : 2005.90 100 CTNS. INSTANT TOM YUM PASTE 24X160OZ. HS CODE: 2104.10 54 CTNS. INSTANT TOM YUM PASTE 24X 8OZ. HS CODE : 2104.10 50 CTNS. CHILI SA-TE PASTE 24X16OZ. HS CODE : 2103.90 46 CTNS. SWEE T CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 52 CTNS. OYSTER FLAVOURED SAUCE 12 X21OZ. HS CODE : 2103.90 51 CTNS. SEASONING SAUCE 12X20FL.OZ. HS CODE : 2103.90 47 CTNS. MANGO SAUCE 24X12FL.OZ. HS CODE : 2103.90 29 CTNS. SICHUAN PEPPER SAUCE 24X12.7OZ. HS CODE : 2103.90 90 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE : 2005.90 50 CTNS. SALTED RADISH 5 0X14OZ. HS CODE : 2005.90 70 CTNS. DRIED CHILLI 30X16OZ. HS CODE : 0904.20 50 CTNS. THAI TEA POWDER 12X14OZ. HS CODE : 0909.00 50 CTNS.PALM SUGAR 24X16OZ. HS CODE : 2006.90 97 CTN S. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ.HS CODE : 2005.90 50 CTNS. TAPIOCA PEARL S 5 0X12OZ. HS CODE : 1108.14
|
HS 200590
|
2024-04-10
|
1234
CTN
|
17312KG
|
60 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. HS CODE: 2001.90 43 CTNS. BAMBOO SHOOT IN SESAME OIL 24X12OZ. HS CODE: 2005.90 53 CTNS. PICKLEDSOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 48 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE: 2005.90 50 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. HS CODE: 2005 .90 50 CTNS. PICKLED RHIZOME (STRIP) IN BRINE24X16OZ. HS CODE: 2005.90 53 CTNS. PICKLED G ROUND CHILLI W /GARLIC 24X16OZ. HS CODE: 2005.90 50 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 47 CTNS. LEMONGRASS SAUCE 24X12OZ. HS CODE:2103.90 51 CTNS. CHILI SA-TE PASTE 24X8OZ. H S CODE: 2103.90 51 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 24X11OZ. HS CODE: 2103.90 50 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103.90 50 CTNS. THAI SPICY BBQ SAUCE 24X10.5FL.OZ H S CODE: 2103.90 56 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103.90 49 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 50 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 50CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 70 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 50 CTNS. PAD THAI SAUCE 24X8OZ. HS CODE: 2103.90 56 CTNS. GINGERSAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 28 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. HS CODE: 2008.99 50 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. HS CODE: 2005.90 49 CTNS. SWEET CHILLI SACUE (FOR SPRING ROLL) 12X 30OZ. HS CODE: 2103.90 20 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90
|
HS 200190
|
2023-12-17
|
1075
CTN
|
15225KG
|
33 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HSCODE: 2008.99 87 CTNS. PICKLED SOUR BAMBOO S HOOT IN BRINE 6X64OZ. HS CODE: 2005.90 58 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE: 2005.90 60 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 90 CTNS.INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104 .10 60 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HSCODE: 2104.10 30 CTNS. PICKLED GROUND CHILLI W / GARLIC 24X16OZ. HS CODE: 2005 90 30 CTNS . LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 31 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 50 CTNS. CHILI SA-TE PASTE 24X16OZ. HSCODE: 2103.90 94 CTNS. OYSTER FLAVOURED SAUC E 12X21OZ. HS CODE: 2103.90 30 CTNS. SEASONIN G SAUCE 12X20FL.OZ. HS CODE: 2103.90 30 CTNS.PAD THAI SAUCE 24X8OZ. HS CODE: 2103.90 30 C TNS. PAD THAI SAUCE 24X16OZ. HS CODE: 2103.9029 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90 30 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. HS CODE: 2103.90 32 CTNS. DIM SUM SAUCE 24X12FL.OZ. HS CODE: 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005 .90 30 CTNS. SALTED RADISH 50X14OZ. HS CODE: 2005 90 50 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 31 CTNS. PICKLED MANGO (SLICED) INBRINE 60X7OZ. HS CODE: 2008 99 30 CTNS. TAPI OCA FLOUR 50X14OZ. HS CODE: 1108.14 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2023-12-17
|
1075
CTN
|
15225KG
|
33 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HSCODE: 2008.99 87 CTNS. PICKLED SOUR BAMBOO S HOOT IN BRINE 6X64OZ. HS CODE: 2005.90 58 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE: 2005.90 60 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 90 CTNS.INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104 .10 60 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HSCODE: 2104.10 30 CTNS. PICKLED GROUND CHILLI W / GARLIC 24X16OZ. HS CODE: 2005 90 30 CTNS . LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 31 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 50 CTNS. CHILI SA-TE PASTE 24X16OZ. HSCODE: 2103.90 94 CTNS. OYSTER FLAVOURED SAUC E 12X21OZ. HS CODE: 2103.90 30 CTNS. SEASONIN G SAUCE 12X20FL.OZ. HS CODE: 2103.90 30 CTNS.PAD THAI SAUCE 24X8OZ. HS CODE: 2103.90 30 C TNS. PAD THAI SAUCE 24X16OZ. HS CODE: 2103.9029 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90 30 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. HS CODE: 2103.90 32 CTNS. DIM SUM SAUCE 24X12FL.OZ. HS CODE: 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005 .90 30 CTNS. SALTED RADISH 50X14OZ. HS CODE: 2005 90 50 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 31 CTNS. PICKLED MANGO (SLICED) INBRINE 60X7OZ. HS CODE: 2008 99 30 CTNS. TAPI OCA FLOUR 50X14OZ. HS CODE: 1108.14 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2023-09-01
|
900
CTN
|
12198KG
|
30 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL)12X30OZ. HS CODE: 2103.90 51 CTNS. SWEET CHI LLI SAUCE (FOR SPRING ROLL) 24X11OZ. HS CODE:2103.90 53 CTNS. SWEET CHILLI SAUCE (FOR CHI CKEN) 12X30OZ. HS CODE: 2103.90 106 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE: 2103.9049 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103 .90 69 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HSCODE: 2103.90 78 CTNS. TERIYAKI SAUCE 24X12F L.OZ. HS CODE: 2103.90 27 CTNS. DIM SUM SAUCE24X12FL.OZ. HS CODE: 2103.90 70 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 45 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 20 CTNS. DRIED LONGAN 200X3OZ. HS COD E: 0813.49 40 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 70 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 30 CTNS. TAPIOCA PEARL S 50X12OZ. HS CODE: 1108.14 30 CTNS. TAPIOCA F LOUR 50X14OZ. HS CODE: 1108.14 30 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 22 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 210390
|
2023-08-31
|
1241
CTN
|
20327KG
|
80 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 80 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. HS CODE: 2001.90 12 0 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED GINGER SWEETE NED 24X16OZ. HS CODE: 2008.99 70 CTNS. PICK LED GINGER (SLICED) IN BRINE 24X16OZ. HS COD E: 2005.90 120 CTNS. PICKLED SOUR BAMBOO SHO OT IN BRINE 6X64OZ. HS CODE: 2005.90 100 CT NS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CO DE: 2005.90 70 CTNS. BAMBOO SHOOT STRIP IN B RINE 36X16OZ. HS CODE: 2005.90 60 CTNS. PIC KLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE: 2 005.90 50 CTNS. PICKLED GARLIC 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED MANGO IN BRIN E 24X16OZ. HS CODE: 2008.99 50 CTNS. PICKLE D RHIZOME (WHOLE) IN BRINE 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE: 2005.90 60 CTNS. P ICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H S CODE: 2005.90 70 CTNS. INSTANT TOM YUM PAS TE 24X8OZ. HS CODE: 2104.10 140 CTNS. INSTA NT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 30 CTNS. PICKLED GROUND CHILLI W/GARLIC 24X16OZ. HS CODE: 2005.90 30 CTNS. XO SAUCE 24X8 OZ. HS CODE: 2103.90
|
HS 200590
|
2023-06-01
|
1281
CTN
|
18384KG
|
72 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 70 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 30 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE:2008.99 79 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE: 2005.90 33 CTNS. PICKLED LIME 24X16OZ. HS CODE: 2008.30 55 CTNS. P ICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 40 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 50 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 32 CTNS. PICKLED GROUND CHILLI W/GARLIC24X16OZ. HS CODE: 2005.90 30 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 33 CTNS. LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 81 CTNS. SWEE T CHILLI SAUCE (FOR SPRING ROLL) 12X30OZ. HS CODE: 2103.90 82 CTNS. OYSTER FLAVOURED SAUCE12X21OZ. HS CODE: 2103.90 56 CTNS. SEASONING SAUCE 12X20FL.OZ. HS CODE: 2103.90 50 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103.90 49 CTNS. THAI SPICY BBQ SAUCE 24X10.5FL.OZ HS CODE:2103.90 32 CTNS. PAPAYA SALAD DRESSING 24X10 .5FL.OZ. HS CODE: 2103.90 80 CTNS. GINGER SAU CE 24X12FL.OZ. HS CODE: 2103.90 51 CTNS. MANGO SAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS.SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103. 90 36 CTNS. DIM SUM SAUCE 24X12FL.OZ. HS CODE: 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 30 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90 30 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE: 2104.10
|
HS 200590
|
2023-03-29
|
1099
CTN
|
16842KG
|
30 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 30 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 40 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 43 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE: 2005.90 32 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE: 2005.90 5 2 CTNS. PICKLED LIME 24X16OZ. HS CODE: 2008.30 52 CTNS. PICKLED GARLIC 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED MANGO IN BRINE 24X16OZ. HS CODE: 2008.99 30 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. HS CODE: 2005.90 30CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16 OZ. HS CODE: 2005.90 50 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 51 CTNS. SWEET CH ILLI SAUCE (FOR SPRING ROLL) 12X30OZ. HS CODE: 2103.90 54 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 24X11OZ. HS CODE: 2103.90 49 CTNS.CHILI SA-TE PASTE 24X16OZ. HS CODE: 2103.90 50 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE: 2103 90 40 CTNS. SWEET CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 46 CTNS. GINGER SAUCE 24X12FL.OZ. HS CODE: 210 3.90 49 CTNS. MANGO SAUCE 24X12FL.OZ. HS CODE: 2103.90 59 CTNS. TERIYAKI SAUCE 24X12FL.OZ.HS CODE: 2103.90 50 CTNS. SATAY SAUCE 24X12O Z. HS CODE: 2103.90 52 CTNS. SICHUAN PEPPER SAUCE 24X12.7OZ. HS CODE: 2103.90 50 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 20CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904. 20 30 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 09 04.20 30 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 30 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2022-11-15
|
1103
CTN
|
16056KG
|
51 CTNS. PAD THAI SAUCE 24X8OZ. HS CODE: 2103.90 45 CTNS. PAD THAI SAUCE 24X16OZ. HS CODE:2103.90 50 CTNS. HOISIN SAUCE 12X19OZ. HS CO DE: 2103.90 53 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90 33 CTNS. THAI SPICYBBQ SAUCE 24X10.5FL.OZ HS CODE: 2103.90 55 C TNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. HS C ODE: 2103.90 50 CTNS. GINGER SAUCE 24X12FL.OZ. HS CODE: 2103.90 51 CTNS. MANGO SAUCE 24X12FL.OZ. HS CODE: 2103.90 53 CTNS. SWEET & SOURSAUCE 24X12.7OZ. HS CODE: 2103.90 51 CTNS. T ERIYAKI SAUCE 24X12FL.OZ. HS CODE: 2103.90 50CTNS. DIM SUM SAUCE 24X12FL.OZ. HS CODE: 210 3.90 58 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 48 CTNS. SICHUAN PEPPER SAUCE 24X12.7O Z. HS CODE: 2103 90 50 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 50 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 50 CTNS. SALTED RADISH 50X14OZ. HS CODE: 2005 90 20 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 25 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 50 CTNS. THAI TEA POWDER 12X14OZ. HS CODE: 0903.00 50 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. HS CODE: 2008 99 50 CTNS. T APIOCA PEARL S 50X12OZ. HS CODE: 1108.14 50 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.1 4 50 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006 90 10 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 210390
|
2022-10-22
|
1141
CTN
|
16272KG
|
115 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 50 CTNS. PICKLED EGGPLANT IN BRINE 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED GARLIC 24X16OZ. HS CODE: 2005.9050 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24 X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE: 2005.9 0 52 CTNS. PICKLED EGGPLANT W /GROUND CHILLI 24X16OZ. HS CODE: 2005.90 50 CTNS. INSTANT TOM YUM PASTE 12X32OZ. HS CODE: 2104.10 50 CTNS. PICKLED GROUND CHILLI W/GARLIC 24X16OZ. HS CODE: 2005.90 50 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 54 CTNS. LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 38 CTNS. CHILI SA-TE PASTE24X8OZ. HS CODE: 2103.90 80 CTNS. SWEET CHIL LI SAUCE (FOR SPRING ROLL) 12X30OZ. HS CODE: 2103.90 49 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 24X11OZ. HS CODE: 2103.90 67 CTNS. CHILI SA-TE PASTE 24X16OZ. HS CODE: 2103.90 49CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ . HS CODE: 2103 90 80 CTNS. SWEET CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 102CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS COD E: 2103.90 38 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 42 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 25 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90
|
HS 200590
|
2022-10-10
|
1233
CTN
|
19567KG
|
80 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 79 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 65 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 52 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE: 2008.99 97 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE: 2005.90 50 CTNS. BAMBOO SHOOT IN SESAME OIL 24X12OZ. HS CODE: 2005.90 100 CTNS. PICKLED SOUR BAMB OO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 100 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HSCODE: 2005.90 100 CTNS. BAMBOO SHOOT STRIP I N BRINE 36X16OZ. HS CODE: 2005.90 53 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE: 2005.90 58 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 200 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 100 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE: 2104.10 99 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90
|
HS 200590
|
2022-08-16
|
1013
CTN
|
13275KG
|
25 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. HS CODE: 2005.90 25 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE: 2005.9046 CTNS. PICKLED EGGPLANT W /GROUND CHILLI 2 4X16OZ. HS CODE: 2005.90 50 CTNS. INSTANT TOMYUM PASTE 24X8OZ. HS CODE: 2104.10 25 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 50 CTNS. LE MONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 49 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 49 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 12X30OZ. HS CODE: 2103.90 50 CTNS. SWEET CHILLI SAUCE (FOR CHICKEN) 12X30OZ. HS CODE: 2103.90 40 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE: 2103.90 50 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103.90 24 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE: 2103.90 25 CTNS . PAPAYA SALAD DRESSING 24X10.5FL.OZ. HS CODE: 2103.90 25 CTNS. GINGER SAUCE 24X12FL.OZ. HS CODE: 2103.90 25 CTNS. MANGO SAUCE 24X12FL.OZ. HS CODE: 2103.90 25 CTNS. SATAY SAUCE 24X12OZ. HS CODE: 2103.90 50 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90 50 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 5 0 CTNS. SALTED RADISH 50X14OZ. HS CODE: 2005.90 30 CTNS. DRIED LONGAN 200X3OZ. HS CODE: 0813.49 50 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 50 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 100 CTNS.THAI TEA POWDER 12X14OZ. HS CODE: 0903.00 25 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 25 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2022-07-17
|
1160
CTN
|
19602KG
|
60 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005.90 60 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 130 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE:2005.90 51 CTNS. PICKLED GINGER SWEETENED 24 X16OZ. HS CODE: 2008.99 100 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE: 2005. 90 79 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 100 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE: 2005.90 100 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ.HS CODE: 2005.90 50 CTNS. PICKLED SOUR BAMBO O SHOOT 36X10.5OZ. HS CODE: 2005.90 50 CTNS. PICKLED EGGPLANT IN BRINE 24X16OZ. HS CODE: 2005.90 49 CTNS. PICKLED GARLIC 24X16OZ. HS CO DE: 2005.90 80 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 150 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 101 CTNS. CHILI SA-TE PASTE 24X16OZ. HS CODE: 2103.90
|
HS 200590
|
2022-04-04
|
1284
CTN
|
20380KG
|
GENERAL FOODSTUFFS
|
HS 150990
|
2022-04-04
|
1284
CTN
|
20380KG
|
GENERAL FOODSTUFFS
|
HS 150990
|
2022-04-04
|
1284
CTN
|
20380KG
|
GENERAL FOODSTUFFS
|
HS 150990
|
2022-02-11
|
926
CTN
|
13874KG
|
120 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 50 CTNS. PICKLED EGGPLANT W /GROUND CHILLI 24X16OZ. HS CODE: 2005.90 150 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 80 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE: 2104.10 30 CTNS. INSTANT TOM YUM PASTE 12X32OZ. HS CODE: 2104.10 50 CT NS. PICKLED GROUND CHILLI W/GARLIC 24X16OZ. HS CODE: 2005.90 50 CTNS. XO SAUCE 24X8OZ. HS CODE: 2103.90 51 CTNS. LEMONGRASS SAUCE 24X12OZ. HS CODE: 2103.90 50 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 50 CTNS. SWEET CHILLI SAUCE (FOR SPRING ROLL) 12X30OZ. HS CODE: 2103.90 100 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 45 CTNS. PICKLED LIME 24X16OZ. HS CODE: 2008.30 50 CTNS. PICKLED GARLIC 24X16OZ. HS CODE: 2005.90 25 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. HS CODE: 2005.90 25 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE: 2005.90
|
HS 200590
|
2022-01-27
|
1070
CTN
|
16063KG
|
ORIGIN THAILAND : GENERAL FOODSTUFFS PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ HS CODE 2005.90 PICKLED LOTUS ROOTLET 24X16OZ HS COD E 2005.90 PICKLED CHILLI IN BRINE 24X16OZ H S CODE 2005.90 PICKLED GINGER SWEETENED 24X16OZ HS CODE 2008.99 PICKLED GINGER (SLICED) I N BRINE 24X16OZ HS CODE 2005.90 BAMBOO SHOOT TIP IN BRINE 36X16OZ HS CODE 2005.90 BAMBOO SHOOT STRIP IN BRINE 36X16OZ HS CODE 2005.90 PICKLED SOUR BAMBOO SHOOT 36X10.5OZ HS CODE 2 005.90 PICKLED MANGO IN BRINE 24X16OZ HS COD E 2005.90 PICKLED SOUR BAMBOO SHOOT IN BRINE12X32OZ HS CODE 2005.90 THAI TEA POWDER 12X14 OZ HS CODE 0903.00 PALM SUGAR 30X17.6OZ HS C ODE 2006.90 PALM SUGAR 24X16OZ HS CODE 2006.9 0 DRIED CHILLI 100X2.5OZ HS CODE 0904.20
|
HS 200590
|
2021-07-15
|
1457
CTN
|
22236KG
|
78 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. HS CODE: 2005 90 80 CTNS. PICKLED L OTUS ROOTLET 24X16OZ. HS CODE: 2001.90 30 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 30 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE: 2008.99 100 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE: 2005.9 0 100 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005 90 98 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE: 2005 90 102 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED SOUR BAMBOOSHOOT 36X10.5OZ. HS CODE: 2005.90 30 CTNS. P ICKLED EGGPLANT IN BRINE 24X16OZ. HS CODE: 2005 90 79 CTNS., PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005 90 120 CTNS. INSTANT TOM YUM PASTE 24X16OZ. HS CODE: 2104.10 80 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE: 2104.10 50 CTNS. INSTANT TOM YUM PASTE 12X32OZ. HS CODE: 2104.10 30 CTNS. PICKLED GROUND CHILLI W/GARLIC 24X16OZ. HS CODE: 2005 90 100 CTNS. DRIED CHILLI 100X2.5OZ. HS CODE: 0904.20 150 CTNS. DRIED CHILLI 30X16OZ. HS CODE: 0904.20 50 CTNS. TAPIOCA FLOUR 50X14OZ. HS C ODE: 1108.14 50 CTNS. PALM SUGAR 30X17.6OZ. HS CODE: 2006.90 50 CTNS. PALM SUGAR 24X16OZ. HS CODE: 2006.90
|
HS 200590
|
2021-02-15
|
1068
CTN
|
14364KG
|
50 CTNS PICKLED LOTUS ROOTLET 24X16OZ HS CODE: 2001.90 46 CTNS PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE: 2005.90 47 CTNS PICKLED SOUR BAMBOO SHOOT 36X10.5OZ HS CODE: 2005.90 30 CTNS PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE: 2005.90 30 CTNS XO SAUCE 24X8OZ. HS CODE: 2103.90 32 CTNS LEMONGRASS S AUCE 24X12OZ. HS CODE: 2103.90 30 CTNS SALTEDRADISH 50X14OZ HS CODE: 2005.90 30 CTNS DRIE D CHILLI 100X2.5OZ. HS CODE: 0904.20 35 CTNS DRIED CHILLI 30X16OZ. HS CODE: 0904.20 30 CTNS PICKLED MANGO (SLICED) IN BRINE 60X7OZ. HS CODE: 2008.99 30 CTNS TAPIOCA PEARL S 50X12 OZ. HS CODE: 1108.14 30 CTNS TAPIOCA FLOUR 50X14OZ. HS CODE: 1108.14 50 CTNS CHILI SA-TE P ASTE 24X8OZ. HS CODE: 2103.90 53 CTNS SWEET CHILLI SAUCE 12X30OZ. HS CODE: 2103.90 54 CTNSCHILI SA-TE PASTE 24X16OZ. HS CODE: 2103.90 55 CTNS SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE: 2103.90 80 CTNS OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE: 2103.90 30 CTNS THAI SPICY BBQ SAUCE 24X10.5FL.OZ HS CODE: 2103.9033 CTNS GINGER SAUCE 24X12FL.OZ. HS CODE: 21 03.90 50 CTNS MANGO SAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS SWEET & SOUR SAUCE 24X12.7OZ. HS CODE: 2103.90 50 CTNS TERIYAKI SAUCE 24X12FL.OZ. HS CODE: 2103.90 50 CTNS PICKLED SOUR MUSTARD 36X10OZ. HS CODE: 2005.90 43 CTNS SWEET CHILLI SAUCE 24X11OZ. HS CODE: 2103.90 50 CTNS THAI TEA POWDER 12X14OZ. HS CODE: 0903.00
|
HS 200190
|
2021-01-16
|
1092
CTN
|
17385KG
|
50 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE: 2005.90 50 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE: 2008.99 80 CTNS. PICKLEDGINGER (SLICED) IN BRINE 24X16OZ. HS CODE: 2 005.90 80 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE: 2005.90 43 CTNS. PICKLED GARLIC 24X16OZ HS CODE: 2005.90 50 CTNS. PICKLED M ANGO IN BRINE 24X16OZ HS CODE: 2008.99 50 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ HS CODE: 2005.90 50 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ HS CODE: 2005.90 150 CTNS. INSTANT TOM YUM PASTE 24X16OZ HS CODE: 2104.10 50 CTNS. INSTANT TOM YUM PASTE 12X32OZ HS CODE: 2104.10 30 CTNS. DRIED LONGAN 200X3OZHS CODE: 0813.49 30 CTNS. DRIED CHILLI 30X16 OZ HS CODE: 0904.20 50 CTNS. PALM SUGAR 30X17.6OZ HS CODE: 2006.90 50 CTNS. PALM SUGAR 24X16OZ HS CODE: 2006.90 30 CTNS. PAD THAI SAUCE24X8OZ HS CODE: 2103.90 30 CTNS. PAD THAI SA UCE 24X16OZ HS CODE: 2103.90 50 CTNS. HOISIN SAUCE 12X19OZ. HS CODE: 2103.90 30 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ HS CODE: 2103.90 59 CTNS. SATAY SAUCE 24X12OZ HS CODE: 2103 .90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE: 2005.90
|
HS 200590
|
2020-10-09
|
1170
CTN
|
16572KG
|
60 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE : 2005.90 50 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.CODE : 2005.90 200 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE : 2005.90 80 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE
|
HS 200590
|
2020-07-15
|
1300
PCS
|
19539KG
|
CHILI SA-TE PASTE 50 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005.90 50 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE 2005.90 55 CTNS. PICKLED GINGER SWEETENED 24X16OZ. H.S.CODE 2008.99 46 CTNS. BAMBOO SHOOT IN SESAME OIL 24X12OZ. H
|
HS 200590
|
2020-05-01
|
839
PCS
|
13330KG
|
PICKLED GINGER SWEETENED 40 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE 2008.99 70 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE 2005.90 80 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE 2005.90 79 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16O
|
HS 200899
|
2019-11-17
|
1105
PCS
|
16554KG
|
PICKLED LOTUS ROOTLET 37 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005.90 60 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 2001.90 50 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE 2005.90 30 CTNS. PICKLED GINGER SWEETENED 24X16OZ. H.
|
HS 200590
|
2019-08-23
|
1310
CTN
|
18063KG
|
20 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE : 2005.90 30 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE : 2005.90 20 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE : 2005.90 33 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE :
|
HS 200590
|
2019-07-12
|
954
PCS
|
15434KG
|
PICKLED LOTUS ROOTLET 50 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005.90 50 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 2001.90 50 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE 2005.90 31 CTNS. PICKLED GINGER SWEETENED 24X16OZ. H.
|
HS 200590
|
2019-03-31
|
980
PCS
|
15168KG
|
TAPIOCA FLOUR 50 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005.90 50 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 2001.90 70 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE 2005.90 60 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.
|
HS 200590
|
2019-02-17
|
1196
PCS
|
18009KG
|
SWEET CHILLI SAUCE 51 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005.90 60 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S. CODE 2005.90 47 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE 2005.90 60 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE 2005.90 50 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.CODE 2005.90 32 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. H.S.CODE 2005.90 30 CTNS. PICKLED EGG PLANT IN BRINE 24X16OZ. H.S.CODE 2005.90 30 CTNS. PICKLED MANGO IN BRINE 24X16OZ. H.S.CODE 2008.99 30 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. H.S.CODE 2005.90 49 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE 2005.90 30 CTNS. PICKLED EGG PLANT W/GROUND CHILLI 24X16OZ. H.S.CODE 2005.90 30 CTNS. XO SAUCE 24X8OZ. H.S.CODE 2103.90 32 CTNS. CHILI SA-TE PASTE 24X8OZ. H.S.CODE 2103.90 30 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 2103.90 30 CTNS. SWEET CHILLI SAUCE 24X11OZ. H.S.CODE 2103.90 31 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 2103.90 51 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. H.S.CODE 2103.90 30 CTNS. SEASONING SAUCE 12X20FL.OZ. H.S.CODE 2103.90 30 CTNS. PAD THAI SAUCE 24X8OZ. H.S.CODE 2103.90 30 CTNS. PAD THAI SAUCE 24X16OZ. H.S.CODE 2103.90 30 CTNS. HOISIN SAUCE 12X19OZ. H.S.CODE 2103.90 30 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. H.S.CODE 2103.90 50 CTNS. GINGER SAUCE 24X12FL.OZ. H.S.CODE 2103.90 32 CTNS. MANGO SAUCE 24X12FL.OZ. H.S.CODE 2103.90 24 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. H.S.CODE 2103.90 28 CTNS. TERIYAKI SAUCE 24X12FL.OZ. H.S.CODE 2103.90 32 CTNS. SATAY SAUCE 24X12FL.OZ. H.S.CODE 2103.90 30 CTNS. SALTED RADISH 50X14OZ. H.S.CODE 2005.90 20 CTNS. DRIED LONGAN 200X3OZ. H.S.CODE 0813.49 30 CTNS. TAPIOCA PEARL S 50X12OZ. H.S.CODE 1108.14 50 CTNS. TAPIOCA FLOUR 50X14OZ. H.S.CODE 1108.14 26 CTNS. PALM SUGAR 30X17.6OZ. H.S.CODE 2006.90 30 CTNS. PALM SUGAR 24X16OZ. H.S.CODE 2006.90 21 CTNS. PICKLED GINGER SWEETENED 24X16OZ. H.S.CODE 2008.99
|
HS 200590
|
2018-11-07
|
943
PCS
|
14014KG
|
PICKLED LOTUS 55 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 2001.90 50 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.CODE 2005.90 70 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE 2005.90 69 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE 2005.90 49 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.CODE 2005.90 45 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE 2005.90 194 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE 2104.10 50 CTNS. INSTANT TOM YUM PASTE 24X8OZ. H.S.CODE 2104.10 29 CTNS. CHILI SA-TE PASTE 24X8OZ. H.S.CODE 2103.90 33 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 2103.90 30 CTNS. TERIYAKI SAUCE 24X12FL.OZ. H.S.CODE 2103.90 80 CTNS. PICKLED SOUR MUSTARD 6X64OZ. H.S.CODE 2005.90 40 CTNS. DRIED CHILLI 100X2.5OZ. H.S.CODE 0904.20 40 CTNS. DRIED CHILLI 30X16OZ. H.S.CODE 0904.20 30 CTNS. THAI TEA POWDER 12X1LB.5.2OZ. H.S.CODE 0903.00 19 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. H.S.CODE 2008.99 30 CTNS. PALM SUGAR 24X16OZ. H.S.CODE 2006.90 30 CTNS. PICKLED GARLIC 24X16OZ. H.S.CODE 2005.90
|
HS 200190
|
2018-08-13
|
989
PCS
|
14490KG
|
CRAB PASTE WITH SOYA BEAN AS PER ATTACHED SHEET
|
HS 180310
|
2018-07-16
|
1057
PCS
|
15204KG
|
PICKLED LOTUS ROOTLET (SWEET & SOUR AS PER ATTACHED SHEET XXXXDONT SHOW ON B/LXXXX ---------------------------------- 21 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005.90 ---------------------------------- EXPORTER NAME PENTA IMPEX CO.,LTD.
|
HS 200590
|
2018-04-03
|
1023
CTN
|
15798KG
|
30 CTNS. PICKLED LOTUS ROOTLET (SWEET&SOUR) 24X16OZ. HS CODE : 2005.90 40 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. HS CODE : 2001.90 65 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE :2005.90 22 CTNS. PICKLED GINGER SWEETENED 24 X16OZ. HS CODE : 2008.99 40 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE : 2005 .90 40 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE : 2005.90 40 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE : 2005.9025 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ . HS CODE : 2005.90 25 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE : 2005.90 20 CTNS. PICKLED LEMON 24X16OZ. HS CODE : 2008.30 20 CTNS. PICKLED MANGO IN BRINE 24X16OZ. HS CO DE : 2008.99 25 CTNS. PICKLED RHIZOME (WHOLE)IN BRINE 24X16OZ. HS CODE : 2005.90 25 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE : 2005.90 66 CTNS. INSTANT TOM YUM PAST E 24X16OZ. HS CODE : 2104.10 25 CTNS. INSTANTTOM YUM PASTE 24X8OZ. HS CODE : 2104.10 25 C TNS. XO SAUCE 24X8OZ. HS CODE : 2103.90 24 CTNS. LEMONGRASS SAUCE 24X12OZ. HS CODE : 2103. 90 25 CTNS. CHILI SA-TE PASTE 24X8OZ. HS CODE: 2103.90 43 CTNS. SWEET CHILLI SAUCE 12X30O Z. HS CODE : 2103.90 25 CTNS. SWEET CHILLI SAUCE 24X11OZ. HS CODE : 2103.90 30 CTNS. SWEETCHILLI SAUCE 12X30OZ. HS CODE : 2103.90 41 C TNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE : 2103.90 25 CTNS. PAD THAI SAUCE 24X16OZ. HSCODE : 2103.90 26 CTNS. MANGO SAUCE 24X12FL. OZ. HS CODE : 2103.90 19 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. HS CODE : 2103.90 25 CTNS. SATAY SAUCE 24X12FL.OZ. HS CODE : 2103.90 30 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE : 2005.90 20 CTNS. SALTED RADISH 50X14OZ. HS CODE: 2005.90 30 CTNS. DRIED CHILLI 100X2.5OZ. H S CODE : 0904.20 30 CTNS. DRIED CHILLI 30X16OZ. HS CODE : 0904.20 20 CTNS. PICKLED MANGO ( SLICED) IN BRINE 60X7OZ. HS CODE : 2008.99 30CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE : 1108. 14 27 CTNS. PALM SUGAR 30X17.6OZ. HS CODE : 2006.90 20 CTNS. PALM SUGAR 24X16OZ. HS CODE :2006.90
|
HS 200590
|
2017-10-22
|
1136
PCS
|
17282KG
|
PICKLED LOTUS ROOTLET 50 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.NO. 2005.90 69 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.NO. 2001.90 45 CTNS. PICKLED GINGER (STRIP) 24X16OZ. H.S.NO. 2005.90 65 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.NO. 2005.90 90 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.NO. 2005.90 77 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.NO. 2005.90 60 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.NO. 2005.90 38 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. H.S.NO. 2005.90 25 CTNS. PICKLED EGG PLANT IN BRINE 24X16OZ. H.S.NO. 2005.90 30 CTNS. PICKLED GARLIC 24X16OZ. H.S.NO. 2005.90 25 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. H.S.NO. 2005.90 60 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.NO. 2005.90 80 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.NO. 2104.10 20 CTNS. INSTANT TOM YUM PASTE 24X8OZ. H.S.NO. 2104.10 20 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.NO. 2103.90 33 CTNS. GINGER SAUCE 24X12FL.OZ. H.S.NO. 2103.90 29 CTNS. TERIYAKI SAUCE 24X12FL.OZ. H.S.NO. 2103.90 50 CTNS. PICKLED SOUR MUSTARD 6X64OZ. H.S.NO. 2005.90 30 CTNS. PICKLED SOUR MUSTARD 36X10OZ. H.S.NO. 2005.90 80 CTNS. THAI TEA POWDER 12X1LB.5.2OZ. H.S.NO. 0903.00 50 CTNS. TAPIOCA PEARL S 50X12OZ. H.S.NO. 1108.14 30 CTNS. TAPIOCA FLOUR 50X14OZ. H.S.NO. 1108.14 30 CTNS. PALM SUGAR 30X17.6OZ. H.S.NO. 2006.90 50 CTNS. PALM SUGAR 24X16OZ. H.S.NO. 2006.90
|
HS 200590
|
2017-09-26
|
1068
CTN
|
14583KG
|
30 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.NO.2005.90 26 CTNS. PICKLED GINGER SWEETENED24X16OZ. H.S.NO.2008.99 28 CTNS. BAMBOO SHOO T IN SESAME OIL 24X12OZ. H.S.NO.2005.90 29 CTNS. PICKLED MANGO IN BRINE 24X16OZ. H.S.NO.2008.99 20 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. H.S.NO.2005.90 20 CTNS. PICKLED R HIZOME (STRIP) IN BRINE 24X16OZ. H.S.NO.2005.90 52 CTNS. PICKLED EGG PLANT W/GROUND CHILLI24X16OZ. H.S.NO.2005.90 30 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.NO.2104.10 40 CTNS. I NSTANT TOM YUM PASTE 24X8OZ. H.S.NO.2104.10 22 CTNS. XO SAUCE 24X8OZ. H.S.NO.2103.90 33 CTNS. LEMONGRASS SAUCE 24X12OZ. H.S.NO.2103.90 32 CTNS. CHILI SA-TE PASTE 24X8OZ. H.S.NO.210 3.90 45 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.NO.2103.90 34 CTNS. SWEET CHILLI SAUCE 24X11OZ. H.S.NO.2103.90 25 CTNS. CRAB PASTE WITH SOYA BEAN OIL 24X7OZ. H.S.NO.2103.90 25 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. H.S.NO.2103.90 20 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.NO.2103.90 52 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. H.S.NO.2103.90 32 CTNS. SEASONIN G SAUCE 12X20FL.OZ. H.S.NO.2103.90 30 CTNS. PAD THAI SAUCE 24X8OZ. H.S.NO.2103.90 31 CTNS.HOISIN SAUCE 12X19OZ. H.S.NO.2103.90 33 CTNS . SRIRACHA CHILLI SAUCE 12X31OZ. H.S.NO.2103.90 30 CTNS. GINGER SAUCE 24X12FL.OZ. H.S.NO.2103.90 29 CTNS. SWEET & SOUR SAUCE 24X12.7OZ.H.S.NO.2103.90 20 CTNS. DIM SUM SAUCE 24X12F L.OZ. H.S.NO.2103.90 30 CTNS. PICKLED SOUR MU STARD 6X64OZ. H.S.NO.2005.90 20 CTNS. PICKLEDSOUR MUSTARD 36X10OZ. H.S.NO.2005.90 40 CTNS . SALTED RADISH 50X14OZ. H.S.NO.2005.90 35 CTNS. DRIED CHILLI 100X2.5OZ. H.S.NO.0904.20 35CTNS. DRIED CHILLI 30X16OZ. H.S.NO.0904.20 3 0 CTNS. THAI TEA POWDER 12X1LB.5.2OZ. H.S.NO.0903.00 20 CTNS. INSTANT GINGER TEA 24X8.8OZ.H.S.NO.0900.10 10 CTNS. PICKLED MANGO (SLICE D) IN BRINE 60X7OZ. H.S.NO.2008.99 20 CTNS. TAPIOCA PEARL S 50X12OZ. H.S.NO.1108.14 20 CTNS. TAPIOCA FLOUR 50X14OZ. H.S.NO.1108.14 20 CTNS. PALM SUGAR 30X17.6OZ. H.S.NO.2006.90 20CTNS. PALM SUGAR 24X16OZ. H.S.NO.2006.90
|
HS 200590
|
2017-08-21
|
966
CTN
|
15425KG
|
52 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. H.S.CODE : 2005.90 51 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE : 2001.90 70 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.C ODE : 2005.90 40 CTNS. PICKLED GINGER (STRIP)24X16OZ. H.S.CODE : 2005.90 70 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.CODE : 2005.90 50 CTNS. PICKLED SOUR BAMBOO SHOOT I N BRINE 6X64OZ. H.S.CODE : 2005.90 80 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE : 2005.90 70 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.CODE : 2005.90 42 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. H.S.CODE : 2005.90 32 CTNS. PICKLED GARLIC 24X16OZ. H.S.CODE : 2005.90 62 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE : 2005.90 67 CTNS.INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE : 21 04.10 30 CTNS. PAD THAI SAUCE 24X16OZ. H.S.CODE : 2103.90 30 CTNS. THAI SPICY BBQ SAUCE 24X10.5FL.OZ. H.S.CODE : 2103.90 29 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. H.S.CODE : 2103.90 48 CTNS. TERIYAKI SAUCE 24X12FL.OZ. H.S.CODE : 2103.90 53 CTNS. SATAY SAUCE 24X12FL.O Z. H.S.CODE : 2103.90 20 CTNS. DRIED LONGAN 200X3OZ. H.S.CODE : 0813.49 35 CTNS. DRIED CHILLI 100X2.5OZ. H.S.CODE : 0904.20 35 CTNS. DRIED CHILLI 30X16OZ. H.S.CODE : 0904.20
|
HS 200590
|
2017-04-20
|
976
CTN
|
14281KG
|
31 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR)24X16OZ. H.S.CODE : 2005.90 30 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE : 2001.90 30 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.C ODE : 2005.90 25 CTNS. PICKLED GINGER SWEETENED 24X16OZ. H.S.CODE : 2008.99 20 CTNS. PICKLED GINGER (STRIP) 24X16OZ. H.S.CODE : 2005.90 30 CTNS. PICKLED GINGER (SLICED) IN BRINE 24 X16OZ. H.S.CODE : 2005.90 60 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE : 2005.90 61 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE : 2005.90 55 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.CODE : 2005.90 27 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ.H.S.CODE : 2005.90 20 CTNS. PICKLED EGG PLAN T IN BRINE 24X16OZ. H.S.CODE : 2005.90 33 CTNS. PICKLED LEMON 24X16OZ. H.S.CODE : 2008.30 20 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. H.S.CODE : 2005.90 20 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. H.S.CODE : 2005.90 31 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE : 2104.10 30 CTNS. INSTANT TOM YUM PASTE 24X8OZ. H.S.CODE : 2104.10 20 CTNS. XO S AUCE 24X8OZ. H.S.CODE : 2103.90 30 CTNS. CHILLI SA-TE PASTE 24X8OZ. H.S.CODE : 2103.90 30 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE : 2103.90 33 CTNS. SWEET CHILLI SAUCE 24X11OZ. H.S.CODE : 2103.90 20 CTNS. CRAB PASTE WITH SOYA BEAN OIL 24X7OZ. H.S.CODE : 2103.90 20 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. H.S.CODE : 2103.90 31 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE : 2103.90 20 CTNS. HOISIN SAUCE 12X19OZ. H.S.CODE : 2103.90 20 CTNS. SRIRACHA CHILLI SAUCE 12X31OZ. H.S.CODE : 2103.90 39 CTNS. PICKLED SOUR MUSTARD 6X64OZ. H.S.CODE : 2005.90 40 CTNS. DRIED CHILLI 100X2.5OZ. H.S.CODE : 0904.20 40 CTNS. DRIED CHILLI 30X16OZ. H.S.CODE : 0904.20 30 CTNS. THAI TEA POWDER 12X1LB.5.2OZ. H.S.CODE : 0903.00 20 CT NS. TAPIOCA PEARL S 50X12OZ. H.S.CODE : 1108.14 40 CTNS. TAPIOCA FLOUR 50X14OZ. H.S.CODE :1108.14 20 CTNS. PALM SUGAR 24X16OZ. H.S.COD E : 2006.90
|
HS 200590
|
2016-11-25
|
974
PCS
|
13553KG
|
PICKLED LOTUS ROOTLET AS PER ATTACHED SHEET EXPORTER NAME PENTA IMPEX CO.,LTD.
|
HS 060290
|
2016-11-10
|
1182
CTN
|
18979KG
|
90 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. HS CODE : 2005 90 19 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE : 2008 99 50 CTNS. PICKLED GINGER (STRIP) 24X16OZ. HS CODE : 2005 90 80 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE : 2005 90 80 CTNS. PICKLED SOURBAMBOO SHOOT IN BRINE 6X64OZ. HS CODE : 2005 90 49 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16O Z. HS CODE : 2005 90 78 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. HS CODE : 2005 90 51 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. HS CODE : 2005 90 31 CTNS. PICKLED LEMON 24X16OZ.HS CODE : 2008 30 50 CTNS. PICKLED GARLIC 24 X16OZ. HS CODE : 2005 90 30 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE : 2005 90 100 CTNS. PICKLED SOUR BAMBOO SHOOT IN BR INE 12X32OZ. HS CODE : 2005 90 30 CTNS. PICKLED EGG PLANT W/GROUND CHILLI 24X16OZ. HS CODE: 2005 90 52 CTNS. INSTANT TOM YUM PASTE 24X 16OZ. HS CODE : 2104 10 31 CTNS. INSTANT TOM YUM PASTE 24X8OZ. HS CODE : 2104 10 50 CTNS. SWEET CHILLI SAUCE 12X30OZ. HS CODE : 2103 9024 CTNS. SWEET CHILLI SAUCE 24X11OZ. HS CODE : 2103 90 30 CTNS. CRAB PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE : 2103 90 30 CTNS. SHRIM P PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE : 2103 90 30 CTNS. SWEET CHILLI SAUCE 12X30OZ. HS CODE : 2103 90 30 CTNS. PAD THAI SAUCE 24X8OZ. HS CODE : 2103 90 27 CTNS. PAD THAI SAUCE 24X16OZ. HS CODE : 2103 90 50 CTNS. SALTED RADISH 50X14OZ. HS CODE : 2005 90 30 CTNS. TA PIOCA PEARL S 50X12OZ. HS CODE : 1108 14 40 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE : 1108 1420 CTNS. PICKLED RHIZOME (WHOLE) IN BRINE 24 X16OZ. HS CODE : 2005 90
|
HS 200590
|
2016-01-31
|
992
PCS
|
12298KG
|
BAMBOO SHOOT IN SESAME AS PER ATTACHED SHEET EXPORTER NAME PENTA IMPEX CO.,LTD.
|
HS 460191
|
2016-01-17
|
1184
PCS
|
18236KG
|
PICKLED LOTUS ROOTLET AS PER ATTACHED SHEET EXPORTER NAME PENTA IMPEX CO.,LTD. 52 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. HS CODE 2005 90 70 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. HS CODE 2001 90 22 CTNS. PICKLED GINGER SWEETENED 24X16OZ. HS CODE 2008 99 70 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. HS CODE 2005 90 13 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. HS CODE 2005 90 74 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. HS CODE 2005 90 30 CTNS. PICKLED GARLIC 24X16OZ. HS CODE 2005 90 30 CTNS. PICKLED MANGO IN BRINE 24X16OZ. HS CODE 2008 99 50 CTNS. PICKLED RHIZOME (STRIP) IN BRINE 24X16OZ. HS CODE 2005 90 40 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. HS CODE 2005 90 25 CTNS. CRAB PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE 2103 90 25 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. HS CODE 2103 90 50 CTNS. SWEET CHILLI SAUCE 12X30OZ. HS CODE 2103 90 51 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. HS CODE 2103 90 30 CTNS. SEASONING SAUCE 12X20FL.OZ. HS CODE 2103 90 50 CTNS. PAD THAI SAUCE 24X16OZ. HS CODE 2103 90 30 CTNS. SRIRACHA CHILLI SAUCE 12X31OZ. HS CODE 2103 90 16 CTNS. CHILLI BLACK BEAN PASTE 24X16OZ. HS CODE 2103 90 33 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. HS CODE 2103 90 50 CTNS. MANGO SAUCE 24X12FL.OZ. HS CODE 2103 90 33 CTNS. PEKING DUCK SAUCE 24X12FL.OZ. HS CODE 2103 90 50 CTNS. SATAY SAUCE 24X12FL.OZ. HS CODE 2103 90 50 CTNS. PICKLED SOUR MUSTARD 36X10OZ. HS CODE 2005 90 30 CTNS. TAPIOCA PEARL S 50X12OZ. HS CODE 1108 14 50 CTNS. TAPIOCA FLOUR 50X14OZ. HS CODE 1108 14 50 CTNS. PALM SUGAR 30X17.6OZ. HS CODE 2006 90 50 CTNS. PALM SUGAR 24X16OZ. HS CODE 2006 90 30 CTNS. PICKLED SOUR MUSTARD 6X64OZ. HS CODE 2005 90 30 CTNS. SWEET CHILLI SAUCE 24X11OZ. HS CODE 2103 90
|
HS 200590
|
2015-10-22
|
1100
PCS
|
15734KG
|
PICKLED LOTUS ROOTLET AS PER ATTACHED SHEET EXPORTER NAME PENTA IMPEX CO.,LTD.
|
HS 060290
|
2015-07-13
|
1182
CTN
|
8088.14KG
|
30 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ H.S. CODE : 200590 50 CTNS. PICKLED LOTUS ROOTLET 24X16OZ H.S. CODE : 200190 70 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S. CODE : 200590 50 CTNS. PIC KLED GINGER (SLICED) IN BRINE 24X16OZ. H. S. CODE : 200590 50 CTNS. PICKLED SOUR BA MBOO SHOOT IN BRINE 6X64OZ. H.S. CODE : 2 00590 80 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S. CODE : 200590 79 CTNS. BAMB OO SHOOT STRIP IN BRINE 36X16OZ. H.S. COD E : 200590 30 CTNS. PICKLED SOUR BAMBOO S HOOT 36X10.5OZ. H.S. CODE : 200590 30 CTN S. PICKLED RHIZOME (WHOLE) IN BRINE 24X16 OZ. H.S. CODE : 200590 50 CTNS. PICKLED R HIZOME (STRIP) IN BRINE 24X16OZ. H.S. COD E : 200590 50 CTNS. PICKLED SOUR BAMBOO S HOOT IN BRINE 12X32OZ. H.S. CODE : 200590 81 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S. CODE : 210410 53 CTNS. SWEET CHILLI SAUCE 24X11OZ. H.S. CODE : 210390 20 CTNS . CRAB PASTE WITH SOYA BEAN OIL 24X7OZ. H .S. CODE : 210390 20 CTNS. SHRIMP PASTE W ITH SOYA BEAN OIL 24X7OZ. H.S. CODE : 210 390 50 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S. CODE : 210390 30 CTNS. PAD THAI SAUC E 24X8OZ. H.S. CODE : 210390 19 CTNS. HOI SIN SAUCE 12X19OZ. H.S. CODE : 210390 20 CTNS. THAI SPICY BBQ SAUCE 24X10.5FL.OZ. H.S. CODE : 210390 18 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. H.S. CODE : 210390 80 CTNS. GINGER SAUCE 24X12FL.OZ. H.S. C ODE : 210390 32 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. H.S. CODE : 210390 20 CTNS. PI CKLED SOUR MUSTARD 6X64OZ. H.S. CODE : 20 0590 31 CTNS. PICKLED SOUR MUSTARD 36X10O Z. H.S. CODE : 200590 20 CTNS. DRIED CHIL LI 100X2.5OZ. H.S. CODE : 071130 20 CTNS. THAI TEA POWDER 12X1LB.5.20Z. H.S. CODE : 090300 30 CTNS. TAPIOCA FLOUR 50X14OZ. H.S. CODE : 110814 20 CTNS. PALM SUGAR 30 X17.6OZ. H.S. CODE : 200690 20 CTNS. PALM SUGAR 24X16OZ. H.S. CODE : 200690 29 CTN S. DIM SUM SAUCE 24X12FL.OZ. H.S. CODE : 210390
|
HS 200590
|
2014-11-06
|
1180
PCS
|
17320KG
|
PIEKLED LOTUS ROOTLET AS PER ATTACHED SHEET TRANSHIPMENT AT SINGAPORE BY APL ANTWERP V.008E EXPORTER NAME PENTA IMPEX CO.,LTD. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 200590 PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE 200590 PICKLED GINGER (STRIP) 24X16OZ. H.S.CODE 200590 PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.CODE 200590 PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE 200590 PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. H.S.CODE 200590 PICKLED EGG PLANT IN BRINE 24X16OZ. H.S.CODE 200590 PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE 200590 PICKLED EGG PLANT W/GROUND CHILLI 24X16OZ. H.S.CODE 200590 SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 210390 PICKLED SOUR MUSTARD 6X64OZ. H.S.CODE 200590 PICKLED SOUR MUSTARD 36X10OZ. H.S.CODE 200590 THAI TEA POWDER 12X1LB.5.2OZ. H.S.CODE 090300 INSTANT GINGER TEA 24X8.8OZ. H.S.CODE 090010 PALM SUGAR 24X16OZ. H.S.CODE 200690 PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 200590 PICKLED GARLIC 24X16OZ. H.S.CODE 200590 PICKLED RHIZOME (WHOLE) IN BRINE 24X16OZ. H.S.CODE 200590 INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE 210410 INSTANT TOM YUM PASTE 24X8OZ. H.S.CODE 210410 XO SAUCE 24X8OZ. H.S.CODE 210390 CHILI SA-TE PASTE 24X8OZ. H.S.CODE 210390 SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 210390 OYSTER FLAVOURED SAUCE 12X21OZ. H.S.CODE 210390 PAD THAI SAUCE 24X16OZ. H.S.CODE 210390 THAI SPICY BBQ SAUCE 24X10.5FL.OZ. H.S.CODE 210390 GINGER SAUCE 24X12FL.OZ. H.S.CODE 210390 MANGO SAUCE 24X12FL.OZ. H.S.CODE 210390 TERIYAKI SAUCE 24X12FL.OZ. H.S.CODE 210390 SATAY SAUCE 24X12FL.OZ. H.S.CODE 210390 SALTED RADISH 50X14OZ. H.S.CODE 200590 DRIED LONGAN 200X3OZ. H.S.CODE 081349 TAPIOCA PEARL S 50X12OZ. H.S.CODE 110814 TAPIOCA FLOUR 50X14OZ. H.S.CODE 110814
|
HS 200590
|
2014-03-18
|
1174
PCS
|
16065KG
|
PICKLED LOTUS ROOTLET 30 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 2005 90 50 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 2005 90 30 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.CODE 2005 90 95 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE 2005 90 70 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE 2005 90 40 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.CODE 2005 90 28 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. H.S.CODE 2005 90 50 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE 2005 90 50 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE 2104 10 49 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 2103 90 30 CTNS. SWEET CHILLI SAUCE 24X11OZ. H.S.CODE 2103 90 40 CTNS. CRAB PASTE WITH SOYA BEAN OIL 24X7OZ. H.S.CODE 2103 90 29 CTNS. SHRIMP PASTE WITH SOYA BEAN OIL 24X7OZ. H.S.CODE 2103 90 30 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. H.S.CODE 2103 90 20 CTNS. SEASONING SAUCE 12X20FL.OZ. H.S.CODE 2103 90 30 CTNS. HOISIN SAUCE 12X19OZ. H.S.CODE 2103 90 30 CTNS. SRIRACHA CHILLI SAUCE 12X31OZ. H.S.CODE 2103 90 24 CTNS. SWEET CHILLI SAUCE 12X31OZ. H.S.CODE 2103 90 20 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. H.S.CODE 2103 90 26 CTNS. GINGER SAUCE 24X12FL.OZ. H.S.CODE 2103 90 25 CTNS. MANGO SAUCE 24X12FL.OZ. H.S.CODE 2103 90 31 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. H.S.CODE 2103 90 30 CTNS. SATAY SAUCE 24X12FL.OZ H.S.CODE 2103 90 22 CTNS. PICKLED SOUR MUSTARD 36X10OZ. H.S.CODE 2005 90 60 CTNS. SALTED RADISH 50X14OZ. H.S.CODE 2005 90 10 CTNS. DRIED LONGAN 200X3OZ. H.S.CODE 0813 49 20 CTNS. THAI TEA POWDER 12X1LB.5.2OZ. H.S.CODE 0903 00 20 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. H.S.CODE 2008 99 30 CTNS. PALM SUGAR 30X17.6OZ. H.S.CODE 2006 90 30 CTNS. PALM SUGAR 24X16OZ. H.S.CODE 2006 90 35 CTNS. STRAWBERRY FLAVOUR BISCUIT STICK 120X1.58OZ. H.S.CODE 1905 90 50 CTNS. CHOCOLATE FLAVOUR BISCUIT STICK 120X1.65OZ. H.S.CODE 1905 90 40 CTNS. PICKLED CHILLI IN BRINE 24X16OZ. H.S.CODE 2005 90 TRANSHIPMENT AT SINGAPORE BY DALIAN EXPRESS V.083E EXPORTER NAME PENTA IMPEX CO.,LTD.
|
HS 200590
|
2014-02-20
|
1182
PCS
|
16275KG
|
PICKLED LOTUS ROOTLET 20 CTNS. PICKLED LOTUS ROOTLET (SWEET & SOUR) 24X16OZ. H.S.CODE 200590 30 CTNS. PICKLED LOTUS ROOTLET 24X16OZ. H.S.CODE 200590 20 CTNS. PICKLED GINGER (SLICED) IN BRINE 24X16OZ. H.S.CODE 200590 34 CTNS. BAMBOO SHOOT IN SESAME OIL 24X12OZ. H.S.CODE 200590 16 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 6X64OZ. H.S.CODE 200590 33 CTNS. BAMBOO SHOOT TIP IN BRINE 36X16OZ. H.S.CODE 200590 42 CTNS. BAMBOO SHOOT STRIP IN BRINE 36X16OZ. H.S.CODE 200590 30 CTNS. PICKLED SOUR BAMBOO SHOOT 36X10.5OZ. H.S.CODE 200590 30 CTNS. PICKLED SOUR BAMBOO SHOOT IN BRINE 12X32OZ. H.S.CODE 200590 40 CTNS. INSTANT TOM YUM PASTE 24X16OZ. H.S.CODE 210410 30 CTNS. XO SAUCE 24X8OZ. H.S.CODE 210390 40 CTNS. SWEET CHILLI SAUCE 12X30OZ. H.S.CODE 210390 40 CTNS. SWEET CHILLI SAUCE 24X11OZ. H.S.CODE 210390 53 CTNS. OYSTER FLAVOURED SAUCE 12X21OZ. H.S.CODE 210390 30 CTNS. SEASONING SAUCE 12X20FL.OZ. H.S.CODE 210390 27 CTNS. PAD THAI SAUCE 24X8OZ. H.S.CODE 210390 24 CTNS. HOISIN SAUCE 12X19OZ. H.S.CODE 210390 27 CTNS. SRIRACHA CHILLI SAUCE 12X31OZ. H.S.CODE 210390 32 CTNS. SWEET CHILLI SAUCE 12X31OZ. H.S.CODE 210390 30 CTNS. PAPAYA SALAD DRESSING 24X10.5FL.OZ. H.S.CODE 210390 45 CTNS. GINGER SAUCE 24X12FL.OZ. H.S.CODE 210390 31 CTNS. MANGO SAUCE 24X12FL.OZ. H.S.CODE 210390 47 CTNS. SWEET & SOUR SAUCE 24X12.7OZ. H.S.CODE 210390 30 CTNS. TERIYAKI SAUCE 24X12FL.OZ. H.S.CODE 210390 20 CTNS. DIM SUM SAUCE 24X12FL.OZ. H.S.CODE 210390 40 CTNS. SATAY SAUCE 24X12FL.OZ. H.S.CODE 210390 30 CTNS. PICKLED SOUR MUSTARD 6X64OZ. H.S.CODE 200590 30 CTNS. PICKLED SOUR MUSTARD 36X10OZ. H.S.CODE 200590 10 CTNS. DRIED LONGAN 200X3OZ. H.S.CODE 081349 20 CTNS. INSTANT GINGER TEA 24X8.8OZ. H.S.CODE 090010 31 CTNS. PICKLED MANGO (SLICED) IN BRINE 60X7OZ. H.S.CODE 200899 30 CTNS. TAPIOCA PEARL S 50X12OZ. H.S.CODE 110814 30 CTNS. TAPIOCA FLOUR 50X14OZ. H.S.CODE 110814XX AS PER ATTACHED SHEET TRANSHIPMENT AT SINGAPORE BY OOCL SOUTHAMPTON V.043E EXPORTER NAME PENTA IMPEX CO.,LTD.
|
HS 200590
|